Step-by-Step Guide to Make Ultimate Green Breakfast Smoothie

Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, Steps to Make Homemade Green Breakfast Smoothie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Green Breakfast Smoothie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Breakfast Smoothie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green Breakfast Smoothie is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green Breakfast Smoothie estimated approx 5 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Green Breakfast Smoothie using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Green Breakfast Smoothie:

1. 3/4 cup almond milk
2. 1/2 cup juice (i used mango)
3. 2 frozen kiwis
4. 1/2 frozen banana
5. 1 handful frozen honrydew melon
6. 1/2 avocado
7. 1 protein powder (i use vega one french vanilla)
8. 2 tbsp coconut cream

Instructions to make to make Green Breakfast Smoothie

1. Add liquids to blender first, then add solids, blend for a couple minutes
2. If you want to make it extra healthy, take out the coconut cream and put in extra juice and a handful of raw spinach!

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So that's going to wrap it up for this exceptional food Steps to Make Ultimate Green Breakfast Smoothie. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!