Simple Way to Make Award-winning Homemade Vegetable Soup

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, How to Prepare Speedy Homemade Vegetable Soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Homemade Vegetable Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Vegetable Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Homemade Vegetable Soup is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Homemade Vegetable Soup estimated approx 15 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Homemade Vegetable Soup using 25 ingredients and 14 steps. Here is how you cook that.

I got this idea from watching the create channel on something about cooking. I made my soup with a lot more than the show did. The show did a onion mushroom soup with salt and pepper. I thought it would be a good base but needed lots more. This is the result.

Ingredients and spices that need to be Get to make Homemade Vegetable Soup:

1. 2 box 32 oz chicken broth, low sodium
2. 1/3 elephant ear garlic, peeled and minced
3. 1/2 packages sliced mushrooms, chopped
4. 1/2 packages green onions, chopped
5. 1 packages 16oz stir fry blen frozen vegetables
6. 1 packages 16oz classic blend mixed frozen vegetables
7. 2 cup frozen broccoli
8. 1 cup frozen peas
9. 1/2 tbsp ground sage
10. 1/2 tbsp crushed rosemary
11. 1 cup water
12. 2 cup instant mashed potatoes
13. 1 tbsp oregano
14. 1 tbsp seasoning salt
15. 1 tbsp basil
16. 1 tsp thyme
17. 1 tsp ground ginger
18. 1/2 tsp allspice
19. 1/2 tsp paprika
20. 2 tbsp italian seasoning
21. 2 tbsp parsley flakes
22. 10 dash ground black pepper
23. 1 dash ground nutmeg
24. 3 packages herb ox beef bouillon packets
25. 1 cup milk

Instructions to make to make Homemade Vegetable Soup

1. In big saucepan, heat up some olive oil
2. Sauteed mushrooms, green onions, elephant ear garlic til you can really smell the mushrooms, about 3 to 5 minutes
3. Add water, all spices, all herbs, all seasonings, chicken broth, all vegetables (everything BUT mashed potatoes and milk)
4. Bring to boil
5. Reduce heat to medium low and simmer 30 minutes
6. Remove 1 cup broth from soup and place in mixing bowl
7. Add milk to mixing bowl
8. Stir milk
9. Add milk mixture to soup
10. Stir
11. Add instant mashed potatoes to soup
12. Return to boil til soup thickens
13. Add water, stirring til desired thickness
14. Serve

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