How to Make Quick Vickys Chickpea & Broccoli Spaghetti GF DF EF SF NF

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Quick Vickys Chickpea & Broccoli Spaghetti GF DF EF SF NF. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Vickys Chickpea & Broccoli Spaghetti GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Chickpea & Broccoli Spaghetti GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vickys Chickpea & Broccoli Spaghetti GF DF EF SF NF is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vickys Chickpea & Broccoli Spaghetti GF DF EF SF NF estimated approx 15 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Vickys Chickpea & Broccoli Spaghetti GF DF EF SF NF using 9 ingredients and 6 steps. Here is how you cook it.

I had some things in the fridge to use up and pasta was the obvious choice to bulk the dish out. You could add anything you like to this, pasta sauce, other veggies....

Ingredients and spices that need to be Make ready to make Vickys Chickpea & Broccoli Spaghetti GF DF EF SF NF:

1. 240 grams gluten-free dried spaghetti
2. 4 tbsp olive oil plus extra to dress
3. 300 grams broccoli cut into small florets
4. 1 large onion, chopped
5. 1 head garlic, cloves finely chopped
6. 1/2 tsp low-sodium salt
7. 400 grams can of chickpeas, drained
8. 150 grams canned sweetcorn, drained
9. chilli flakes

Steps to make to make Vickys Chickpea & Broccoli Spaghetti GF DF EF SF NF

1. Start cooking the pasta in boiling, salted water according to the packet instructions
2. Heat the oil in a frying pan over a medium heat and fry the onion, garlic and broccoli until almost softened, around 5 minutes
3. When the pasta has cooked add a ladleful of the pasta water to the frying pan along with the salt, chickpeas and sweetcorn, heating through for 2 - 3 minutes
4. Drain the pasta then add the vegetables and pasta back into the pasta pan
5. Squeeze in some lemon juice and some extra olive oil and toss gently to dress
6. Serve with a small sprinkle of chilli flakes and if you like, some grated parmesan over the top

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So that is going to wrap it up with this special food Recipe of Ultimate Vickys Chickpea & Broccoli Spaghetti GF DF EF SF NF. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!