Steps to Make Ultimate Green bananas and chicken gizzards

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Green bananas and chicken gizzards. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Green bananas and chicken gizzards, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green bananas and chicken gizzards delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Green bananas and chicken gizzards using 8 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Green bananas and chicken gizzards:

1. 3 lb green bananas
2. 5 bay leaf
3. 12 black pepper corn
4. 2 lb chicken gizzards
5. 1 jar of roasted peppers
6. 1 adobo powder and garlic powder
7. 1 green olives without the pit.
8. 1 olive oil, extra virgin

Steps to make to make Green bananas and chicken gizzards

1. Cut ends off green bananas. cut slit length wise.easier to peel.boil in pot.with salt to taste. water should cover bananas. they will turn black you want them aldente not soft n mushy.strain water.cut into bite size wheel
2. Boil gizzards add 1 teaspoon of salt to water. When tender take out and slice them.add gizzards to bananas. in bowl add all the spices adobo n garlic powder to taste cut roasted peppers into bite size add olive oil.add the green olives. .enjoy :)
3. 

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So that is going to wrap this up for this exceptional food Steps to Make Award-winning Green bananas and chicken gizzards. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!