Recipe of Award-winning Mix vegetable and mushroom rich Indian style gravy

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Homemade Mix vegetable and mushroom rich Indian style gravy. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mix vegetable and mushroom rich Indian style gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mix vegetable and mushroom rich Indian style gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mix vegetable and mushroom rich Indian style gravy is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mix vegetable and mushroom rich Indian style gravy estimated approx 25 mins.

To begin with this particular recipe, we have to first prepare a few components. You can have Mix vegetable and mushroom rich Indian style gravy using 24 ingredients and 3 steps. Here is how you can achieve that.

Dinner is usually roti ( Indian bread) and a side gravy or dish..Fancied a restaurant quality and textured creamy gravy with the usual tandoori roti. Whipped up quick..Do try and let me know

Ingredients and spices that need to be Make ready to make Mix vegetable and mushroom rich Indian style gravy:

1. Mix veggies / ur choice of veggies /frozen mix
2. 1/2 cup mushrooms
3. 1/2 onion, chopped roughly
4. 1/4 cup french beans
5. 1/2 cup green bell peppers
6. gravy puree
7. 1/2 onions randomly cut
8. 1/2 green bell peppers
9. 8 piece cashews
10. 5 piece black peppercorn
11. 8 clove garlic cloves
12. 1 small tomato
13. 1 small ginger 1 inch
14. 1 piece green chilly (optional) if u like the heat
15. 1/4 tsp fennel seeds
16. 1 tsp chili powder
17. 1 tsp corriander powder
18. 1/2 tsp turmeric powder
19. 2 1/2 tbsp vegetable oil
20. garnish
21. 2 tsp chopped corriander leaves
22. 1 pinch garam masala powder( all spice mix powder)
23. 1/4 cup cream
24. 1 season with salt

Steps to make to make Mix vegetable and mushroom rich Indian style gravy

1. Chop veggies as mentioned above or the ones u prefer to small pieces.
2. Saute the veggies in a tspn of oil in the gravy puree section for about 5 mins in low heat until soft.add the cashews,fennel seeds, peppercorn,green chilly( optional) garlic pods and other powders mentioned in the gravy puree and saute them all for a minute or more and transfer into blender to pulvarise to a smooth puree. The colour should be almost light orangish.
3. Heat pan,add a tablespoon of oil and saute the chopped veggies until soft,cover cook for 5-10 mins to soften them, pour in the ready puree and mix well,cover cook fr another 5-10 mins until boiling or spluttering,mix well so that they don't catch to the bottom of the pan, season with salt, pinch of garam masala and cream, stir once and garnish with corriander leaves.switch off gas immediately. Hot yummy gravy ready to be served with pulav,steamed rice or Indian rotis

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